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In addition to these meals, fresh vegetable salads and dessert are offered - sometimes appetizers or sandwiches. Everything as a buffet.
MONDAY soup : Pea soup 1,9 lunch : Fried cheese with french fries and tatar sauce 1,3,7 dinner selection : 1. Szeged goulash with dumplings 1,3,7 2. Natural chicken slice with stewed carrots and potatoes 7 3. Cold plate: salami, cheese, eggs, vegetables and pastries 1,7
TUESDAY soup : Cabbage soup with potatoes 1,3,6,7,9 lunch : Baked french potatoes with smoked meat, pickles 3,7,10 dinner selection : 1. Dutch steak with mashed potatoes, pickles 1,3,6,7,10,11,13 2. Baked pasta with smoked meat, pickles 1,3,7 3. Cold plate: salami, cheese, eggs, vegetables and pastries 1,7
WEDNESDAY soup : Chicken broth with dripping 1,3,9 lunch : Chicken risotto sprinkled with cheese, pickles 1,7,9,10 dinner selection : 1. Chicken in paprika cream sauce with dumplings 1,3,7 2. Ducat buns with vanilla cream 1,3,7 3. Cold plate: salami, cheese, eggs, vegetables and pastries 1,7
THURSDAY soup : Lentil soup 1,6 lunch : Fried chicken fillet with mashed potatoes, pickles 1,3,6,7,11,13 dinner selection : 1. Pork with spinach and potato dumplings 7 2. Stuffed peppers in tomato sauce and pasta 3,6,8,9,11 3. Cold plate: salami, cheese, eggs, vegetables and pastries 1,7
FRIDAY soup : Garlic soup 1,7,9 lunch : Hungarian goulash with dumplings 1,3,7 dinner selection : 1. Fried pork chop with potato salad 1,3,7 2. Baked fish fillet with mashed potatoes 4,7 3. Cold plate: salami, cheese, eggs, vegetables and pastries 1,7
SATURDAY soup : Goulash soup 1,6,9 lunch : Chicken mixture and potato pancakes 1,3,7,10 dinner selection : 1. Pork slice with dumplings and cabbage 3,7 2. Chicken risotto sprinkled with cheese, pickles 1,7,9,10 3. Cold plate: salami, cheese, eggs, vegetables and pastries 1,7
SUNDAY soup : Poultry soup with meat and noodles 1,3,9 lunch : Hamburg pork roast with dumplings 1,3,7,9,10 dinner selection : 1. Roasted chicken leg with potatoes, pickles 1,7 2. Plum dumplings with cottage cheese and icing sugar 1,3,7 3. Cold plate: salami, cheese, eggs, vegetables and pastries 1,7
PLEASE NOTE! : Guests, on the day of arrival, are always automatically served dinner number 1.
